CLASSIC CHEESECAKE (bake)
Ingredient
Biscuits (Mini cracker Hwa Tai/Ritz craft) - 200g
Melted butter - 100g
Cream cheese - 250g
Condensed milk - 250 ml
Sour cream - 200g
Whipping Cream (ANchor UHT) - 300 ml
Corn Starch - 2 tbsp
Egg - 1 nos
Lemon juice - 1/2 nos
Lemon peel (jgn ambil kulit putih) - 1 nos
Cara-cara:
1. Pukul cream cheese
2. masuk whipping cream
3. masuk sour cream
4. masuk telor
5. masuk tepung jagung - gandum skit
6. masuk susu sedikit demi sedikit
7. last masuk lemon juice+lemon peel
Bakar suhu 140 'c for 1hr 30 min.
use WATER BATH technique..
Selamat mencuba kawan2... :) alifah ahmad sabrey.. hope u like it! try ur best.. chaiyook
ok2.. nnti aku cuba ye.. kalau jadi, aku tepek gambo cake nye nnti kat blog. hehehe.. tqtq!!
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